Aahar Cafe operates as a takeout restaurant, where customers can walk in, take a seat, and place their orders. The restaurant serves snacks, tea & coffee and customers can choose from a variety of snacks on the menu. Aahar Cafe's kitchen staff prepares the food fresh and serves it hot and ready to eat.
Kwality Ice Cream operates as an ice cream parlor, where customers can walk in and choose from a wide selection of ice cream flavors, shakes, and other frozen treats. Customers can take their ice cream to go, or they can choose to eat it in the parlor. Kwality Ice Cream has a team of employees who scoop the ice cream, and serve the customers. Customers pay for their orders at the counter, and then they can enjoy their treats on-site or take them with them on the go.
Both Aahar Cafe and Kwality Ice Cream operate using a traditional business model, with employees performing various tasks to ensure that the business runs smoothly. The businesses rely on a mix of quality ingredients, traditional cooking methods, and excellent customer service to keep customers coming back for more.
